Kohlrabi on the Scene
Kohlrabi belongs to the brassicus family of vegetables. It looks like a root crop but actually grows above the ground. Kohlrabi is a great substitute for cabbage in recipes especially cole slaws. Just grate it and use it to replace the cabbage. Peel it and slice or dice it to add to any fresh vegetable tray or throw it in a fresh greens salad. Make sure to peel it first, the skin can be quite tough. Our pigs love to munch on the kohlrabi leaves after a good harvest.